Loaded Green Bean Casserole

Loaded Green Bean Casserole

INGREDIENTS

  • 2 lb. green beans, trimmed
  • 1 tbsp. extra-virgin olive oil
  • 4 tbsp. slices bacon, cut into 1/2" pieces
  • 1/4 c. all-purpose flour
  • 3 c. whole milk
  • 1 tsp. Worcestershire sauce
  • 1 tsp. garlic powder
  • 3 c. shredded cheddar, divided
  • Kosher salt
  • Freshly ground black pepper
  • 1 c. French's fried onions
  • 2 tbsp. freshly chopped chives

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