Dump-and-Bake Chicken Parmesan Casserole

Dump-and-Bake Chicken Parmesan Casserole

This Dump-and-Bake Chicken Parmesan Casserole is a one-dish dinner that's healthy, easy to prepare, and incredibly family-friendly! Just combine the raw ingredients in a pan and pop it in the oven -- no prep work involved!

INGREDIENTS

  • 1 (16 ounce) package uncooked penne pasta (can use whole grain pasta, if preferred)
  • 3 cups marinara sauce
  • 3 cups water
  • 1 teaspoon salt
  • 1 ½ lbs. raw chicken breast, diced into bite-sized pieces
  • 1 cup reduced-fat shredded mozzarella
  • ½ cup grated Parmesan cheese
  • 1 cup Panko breadcrumbs
  • Optional: fresh chopped herbs such as basil or parsley for garnish

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